I just made the world a little cleaner by not opting for veal today. Instead they are selling insect burgers in Germany and I had two of them.

They are made from buffalo worms, feeded and grown in Germany. No antibiotics. Almost no wasted corn or wheat.

Taste: like a veggie pattie with nuts and seeds. Texture is surprisingly "smooth".

Quite expensive at the moment, but I'll go for it again (€5 for two patties).

Would you try them?